6 Best Cast Iron Cookware Made In USA - Review Buying Guide (2023)

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When I cook with my cast iron cookware, it takes me back to my childhood, when everything just tasted better. I recall my mother making delicious lasagna in our cast iron skillet and us all sitting down to eat.

Cast iron cookware enhances the flavor of food, which is one of the reasons I purchased it. When it came time to buy, I chose cast iron cookware made in USA for several reasons.

Apart from the fact that I am an American and would like to support them, I chose made in America cast iron cookware for environmental reasons.

Chemicals or toxic coatings are not used in the manufacture of cast iron cookware in the United States. This means that harmful chemicals won’t leach into your food when you cook with cast iron.


Cast iron is essentially a collection of iron-carbon alloys. Its usefulness stems from its low melting temperature. Cast iron is resistant to deformation and wears due to its relatively low melting point, excellent machinability, castability, and good fluidity.

Cast iron is used in a variety of applications, including pipes, machines, the automotive industry, and kitchen tools and cookware sets.

Cast-iron is a type of cookware that has been around for millennia and is still as popular today as it was hundreds of years ago. Cast iron is one of only two metals that can be used with induction cooktops. Unrivaled in terms of heat retention and even heating.

Finally, some cast iron materials are grey cast iron, white cast iron, malleable cast iron, and ductile cast iron.



Although this article is about various brands of cast iron cookware made in USA, there are some other brands of cast iron cookware, skillets, and Dutch ovens made in other countries that you may want to consider.

Below are some other cast iron cookware brands made in France, China, and other countries;

Bruntmor cast iron cookware brand

Legend cast iron brand

Staub cast iron cookware

Bayou Classic cast iron brand

Victoria cast iron cookware brand

Bellemain cast iron Cookware Company

Cuisinel cast iron cookware brand

Uno Casa cast iron cookware

Calphalon Pre-seasoned cast iron cookware brand

(Video) The Best Cast Iron Skillet? - Review of Lodge, Field Co, Stargazer, Butter Pat

Le Creuset cast iron Dutch oven brand

Cuisinart enameled cast iron brand

Greater goods cast iron cookware

Backcountry cast iron cookware brand


All of the foundry seasoned cast iron and seasoned carbon steel products are made in the United States. All enameled cast iron products are manufactured in China to strict quality standards and are overseen by an American-owned third-party inspection company.

Lodge cast iron accessories come from a variety of sources, some of which are American and some of which are from other countries. The Lodge company’s in-house quality assurance department inspects all items we produce and sell on a regular basis.


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (1)

The numerous benefits of using cast iron cookware (pots and pans)/skillets for your daily kitchen needs cannot be overstated.

Searing, sautéing, simmering, braising, baking, roasting, and frying are all possible with cast iron cookware. Cast iron is easy to clean, long-lasting, and compatible with induction, electric, gas, and other cooktops.

You may wonder why American-made cast iron cookware is so important. I’ll give you two examples:

1) American-based cast iron cookware companies are constantly innovating to find new ways to produce safe and high-quality cast iron cookware sets.

2) Unlike other countries, American-made cast iron cookware/skillets are subjected to stringent quality control checks to ensure consumer/safety.

Below are the 6 best cast iron cookware made in USA;

Nest Homeware Cast Iron Cookware/SkilletMade in Providence, Rhode Island, USA
Stargazer Cast Iron CookwareMade in 3 states across the USA namely; Wisconsin, Ohio, and Pennsylvania.
Smithey Cast Iron Cookware/SkilletMade in North Charleston, USA
Lodge Cast Iron Cookware(Pots and Pans)Made in South Pittsburg and Tennessee, USA
Finex Cast Iron Cookware SetsMade in Portland, Oregon, USA.
Lancaster Cast Iron CookwareConestoga, Pennsylvania, USA


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (2)

We’ll start with the best-cast iron cookware set by Lodge cast iron American company. This Lodge cast iron cookware set is a 5-piece set of pre-seasoned cast iron.

As is customary, this Lodge pre-seasoned cast iron cookware made in the United States has exceptional heat retention and even heating more than other types of cookware materials.

This Lodge cast iron cookware set is meticulously pre-seasoned with 100 percent natural vegetable oil, distinguishing it from other brands of cast iron cookware/skillet.

This extremely versatile cast iron cookware is suitable for use in the gas stovetop, oven, stove, grill, or even over a campfire, and it is also suitable for induction cooktops.

The weight and quality of this American-made Lodge cast iron brand are exceptional, premium, and not knockoffs. Like a Pro, sear, sauté, simmer, bake, broil, roast, fry, and grill!

(Video) Best Cast Iron Cookware Review In 2022 | Best Cast Iron Cookware For Home Use

Finally, if you’re looking for cast iron, I don’t think you’ll find a better deal than this set at this price. I highly recommend it!



6 Best Cast Iron Cookware Made In USA - Review Buying Guide (3)

Their cast iron is known for its high-quality design, lifetime durability, and cooking versatility, and they have over 120 years of experience.

If you’re a camper or prepper with a large family, this cast iron pan is for you. This Cast Iron Skillet is incredible! Cast iron of the highest quality! Cast iron skillet brand is always a safe bet.

This cast-iron skillet has been meticulously crafted to meet your tough kitchen needs, and it is large, thick, and heavy!

It can easily cook 7 to 10 pounds of meat at a time. The heat retention is excellent, and it is simple to use and clean. This best-cast iron skillet made in the USA measures 17 inches in diameter and 2 inches in depth.

Furthermore, because it lacks synthetic or chemical coatings, we recommend cast iron as safe and non-toxic cookware made in the United States.

This seasoned cast iron skillet is ideal for oven use, campfire use, and tabletop use.

The versatile 2-loop handle cast iron skillet is ideal for lazy weekend breakfasts with bacon and eggs or summertime BBQs with roasted vegetables.

Pan is absolutely brilliant. Strong and well-made. It comes highly recommended. You will most likely never need another pan!


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (4)

A very good example of a cast iron Dutch oven that is made in the USA is the Lodge deep camp Dutch 8 Quart Oven.

The Cast iron Dutch oven is a portable camp stove that can handle all your camp cooking without stress. The flanged lids can hold hot coals and invert them for use as a griddle.

It is designed with integral legs that allow this cast iron Dutch oven to sit perfectly over the campfire. Roast your chicken or cook chili over the campfire with ease.

As usual, most Lodge cast iron brands collections are seasoned, the more you use your cast iron brands, the better the seasoning becomes. Retain the original taste of your meal with this cast iron Dutch oven made in the USA.

(Video) Cast Iron Skillet: 5 Best Cast Iron Skillets in 2021 | Buying Guide

Excellent quality camp oven for cooking for two or three people in the great outdoors. I would recommend spending more money on the Lodge because the quality is not the same. Even when it’s hot, the lid closes perfectly.


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (5)

This premium quality Finex cast iron skillet made in the USA will astound you. The Finex cast iron skillet is essential kitchen cookware for searing, steaks, pan-frying chops, roasting vegetables, baking bread, and more.

When cooking with this Premium cast iron skillet, you won’t have to worry about hot handles because it has 300 series stainless steel handles that stay cool longer and cool off faster thanks to the cool touch handles.

Finex cast iron cookware is also free of chemical coatings, comes pre-seasoned, and is ready to use right away.

It has a thick base and walls for even heating and heat retention, as well as a patented octagonal “multi-pour” design for perfect pours and increased cooking control.

The most functional pan you’ll ever own. The Finex cast iron skillet is a trusted essential you’ll pass down for generations, from stovetop to oven to grill, gas, electric, induction ranges, and even over the coals.

Without a doubt, the best cookware investment you will ever make. Do not be afraid to invest in the Finex cast-iron brand; it will not disappoint you. Strongly recommended!


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (6)

Most people dislike the fact that cast iron cookware is heavy. If you are one of these people, let me introduce you to the best lightweight cast iron skillet, the Lancaster cast iron skillet.

You will have a pleasant cooking experience with this Lightweight cast iron skillet. This Lancaster cast iron skillet measures 10.5 inches in diameter.

Furthermore, the Lancaster skillet is cast, machined, and seasoned in Pennsylvania, USA.

This cast iron skillet is lightweight and easy to move around the kitchen. It is designed to respond to heat more quickly, giving you more control while still retaining the heat retention of cast iron cookware.

Finally, the Lancaster lightweight cast iron skillet is suitable for almost all types of heating, including gas, induction, electric, campfire, oven, or grill. Ideal for use at home, at the campsite, or on the grill.


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (7)

The two popular vintage cast iron skillets I know that are made in the United States are the Wagner Ware Cast Iron Skillet and the Griswold cast iron skillet.

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The Griswold vintage cast iron skillet is an 8-inch skillet with a lid that is pre-seasoned, ready to use right away, and can sit flat on any cooktop surface.

6 Best Cast Iron Cookware Made In USA - Review Buying Guide (8)

While the Wagner Ware Vintage cast iron is easy to control while you are sautéing and cooking. This is a good standard of culinary experience and just like the Griswold vintage cast iron skillet, the Wagner ware vintage cast iron skillet is also pre-seasoned.

Generally, these vintage Cast iron skillets provide cooks a steady, even heat to brown foods. It retains heat and won’t cool down when you take it off the burner. Approved for use over multiple range tops including gas, solid, induction, ceramic, halogen, electric, and flame.


6 Best Cast Iron Cookware Made In USA - Review Buying Guide (9)

Just as I stated above, it is quite difficult to state at this time if there are any enameled cast iron cookware that is made in the USA because the Lodge Enameled Cast Iron Dutch Oven is an enameled cast iron pot, skillet, or Dutch oven made in China but overseen by the quality inspection department of the Lodge Company to ensure that it meets their standard.

This 6 quart Enameled Lodge Cast Iron Dutch Oven has a chip-resistant porcelain enamel finish. Up to 500 degrees Fahrenheit, you can easily broil, braise, bake, or roast in the oven.

The Cast Iron loop handles are sturdy and provide a secure grip when transporting cooked or raw meals. The non-toxic, safe smooth glass surface will not leach harmful chemicals into your food and will not react to ingredients.

It is recommended that you only by hand! On any stovetop, including induction, sauté, simmer, or fry.


The Bayou Classic cast iron cookware is another premium cast iron brand but it is not made in the USA, it is made in CHINA.


At the time of writing, it is difficult to say that an enameled cast iron is made in the USA. Please see the article above for an example of an enameled cast iron made in China by the Lodge Company.







(Video) Best Cast Iron Skillet 2021 🏆 Top 5 Cast Iron Skillets Review



What brand of cast iron is made in the USA? ›

GRIZZLY Cookware is the toughest cast iron cookware made in America and it's ready to handle the toughest environments. From the unforgiving pace of an industrial kitchen to the unforgiving crowd in your home kitchen or set atop an open flame in the great outdoors, get GRIZZLY to handle it all.

Which brand of cast iron is best? ›

  • Best Overall: Lodge 12-Inch Cast Iron Skillet.
  • Best Enameled: Staub 10-Inch Frying Pan.
  • Best High-End: Le Creuset Signature Skillet.
  • Best Value: Utopia Kitchen 3-Piece Cast Iron Skillet Set.
  • Best Design: Smithey Ironware No. ...
  • Best for Frying: Lodge Cast Iron Covered Deep Skillet.
28 Jun 2022

How can you tell the quality of cast iron? ›

A newish cast iron pan feels rough to the touch. A well-seasoned one is so slick that eggs will slide around on it just like in a nonstick pan. Though most new cast iron comes pre-seasoned, there are typically only one or two layers of seasoning on there.

Are there different grades of cast iron cookware? ›

In what could be an article all on its own, it's important to understand that there are two different overall types of cast iron skillets out there—enameled and non-enameled. People love enameled skillets because they need no additional seasoning, require less oil for cooking, and generally hold up better over time.

Is Lodge cast iron Made In the USA? ›

Our 100% Seasoned Carbon Steel can really take the heat. Made in the USA and foundry-seasoned, it is lighter weight and boasts a naturally nonstick finish.

Is Pampered Chef cast iron Made In the USA? ›

Pampered Chef stoneware is all made in USA, but many of their other items are made in China so always double check.

What is the most valuable cast iron skillet? ›

The value of antique cast iron skillets can start at similar to new prices, but a super rare Wagner or Griswold can fetch up to $1,500 apiece. A mint condition, super rare "spider skillet" made in the 1890s by Griswold is worth up to $8,000.

Is Griswold the best cast iron? ›

Griswold is one of the best vintage brands if you want to start collecting vintage cast iron. Griswold is a reputation for being some of the finest quality cast iron cookware on the market. And is popular with both enthusiasts and home cooks. Some collectors like to find rare and collectible Griswold pieces.

What can you not cook in cast iron? ›

5 foods you should never cook in a cast iron skillet
  • Tomatoes.
  • All other highly acidic foods.
  • Eggs.
  • Delicate Fish.
  • Sticky Desserts (Unless your pan is very well-seasoned)
17 Aug 2021

How often do you season cast iron pans? ›

How often should I season my skillet? — To get the best out of your cast iron skillet, it's recommended that you oil it after each use. However, depending on how frequently you use it, 2-3 times a year is sufficient.

Can you ruin a cast iron skillet? ›

If a crack appears in your cast iron pan, it's time to ditch it. Even a hairline crack will expand and contract when heated and cooled, and ultimately the pan will split—a potentially dangerous situation if it happens during cooking! Plus, cracks are difficult to clean and may harbor bacteria and rust.

How do you clean a cast iron pan after cooking? ›

Clean cast-iron skillet after every use

Wipe interior surface of still-warm skillet with paper towels to remove any excess food and oil. Rinse under hot running water, scrubbing with nonmetal brush or nonabrasive scrub pad to remove any traces of food. (Use small amount of soap if you like; rinse well.)

What are the 5 types of cast irons? ›

Various types of cast irons are produced using different heat treatment and processing techniques, including gray iron, white iron, malleable iron, ductile iron, and compacted graphite iron. Cast iron design details are produced by smelting metal and pouring it into a mold.

Which type of cast iron is the most widely used? ›

Grey cast iron

It is the most commonly used cast iron and the most widely used cast material based on weight. Most cast irons have a chemical composition of 2.5–4.0% carbon, 1–3% silicon, and the remainder iron.

What are the four types of cast iron? ›

The 4 Types of Cast Iron
  • Grey Cast Iron.
  • White Cast Iron.
  • Ductile Cast Iron.
  • Malleable Cast Iron.
23 Mar 2022

Why is Lodge cast iron so cheap? ›

They're made locally. The fact that Lodge skillets are manufactured in the USA helps, too. Cast iron is heavy and it's cheaper to ship to stores and shoppers from Tennessee than China. A fun plus to being made in America is that the company creates lots of jobs for locals.

Is Viking cookware Made In the USA? ›

Viking Professional 5-Ply Cookware provides commercial grade quality for in-home use. With an elegant satin finish and five layers of metal, this premium line of cookware is specially handcrafted in the USA.

What cookware is Made In the USA? ›

The main cookware brands that have cookware products made in the USA are Heritage Steel, Nordic Ware, All-Clad, and Made In. However, Heritage Steel does not have a Non Stick line, so if you're looking for Non Stick Cookware, you can choose between Nordic Ware, All-Clad, and us, Made In.

Is Cuisinart Made in USA? ›

IS CUISINART COOKWARE MADE IN USA? Cuisinart cookware, and their appliances too, are primarily manufactured in China. The Cuisinart French Classic line of cookware is made in France. Cuisinart cookware is not made in the USA.

Is Le Creuset made in China? ›

Not all Le Creuset products get made in France, but the brand manufactures all cast iron products at the original foundry in Northern France. Le Creuset makes its stainless steel products in Portugal, the stoneware comes from Thailand and the accessories come from China.

Are Lodge Dutch ovens made in America? ›

Lodge Cast Iron Round Dutch Oven

As the Dutch oven is made in the USA, you can rest assured of its quality and make. This Dutch oven is available in different sizes and sports a black finish. The Round Dutch Oven by Lodge is made using high-quality materials that offer durability and sturdiness to the product.

What do the letters mean on cast iron? ›

The letters do not represent pattern design revisions, but only served to identify which individual pattern among several was used to make which pans. The creation of a pattern with no letter just meant one more pattern that could be used for high-demand piece production.

How can I tell if my cast iron skillet is Lodge? ›

For instance, Lodge's iconic egg logo was created in 1973, so you can guarantee any pan that simply has the name “Lodge” carved into the back is at least more than 45 years old. Robert says a quick way to determine if the pan is early or pre-20th century is to look for a gate mark on the bottom side.

Is vintage cast iron better? ›

However, according to many people who love cast iron, vintage pans are far superior to modern ones (vintage, in this case, being defined as any pan made pre-1950). Many cast-iron aficionados swear that older is definitely better—better as in more durable, conducts heat more evenly, and withstands arduous conditions.

When did they stop making Griswold cast iron? ›

Griswold Manufacturing (/ˈɡrɪzwɔːld, -wəld/) was an American manufacturer of cast iron kitchen products founded in Erie, Pennsylvania, in business from 1865 through 1957. For many years the company had a world-wide reputation for high-quality cast-iron cookware. Today, Griswold pieces are collector's items.

What is the rarest Griswold? ›

Griswold skillets size number 2

It may be a little surprising to find, but small Griswold skillets are some of the rarest and most valuable. Keep an eye open for Griswold number 2 and 4 skillets. These were uncommon sizes back in the day, and consumers preferred size numbers 3, 5, 8, and 9.

How can you tell a fake Griswold? ›

Fakes have rough casting, uneven margin below Griswold lettering. Original has finer detail, especially below the eye, and smoother casting. Lettering font on fake handle is sans-serif.

What is the first thing I should cook in my cast iron skillet? ›

We recommend starting with vegetables as they are more forgiving than most proteins - they taste delicious and won't stick to your pan! Keep in mind that using a little bit of oil is necessary to help to keep food from sticking.

Can you put butter in a cast iron skillet? ›

Once your pan is pre-heated, add a little oil or fat. Then simply add your food! (Note: if you want to use butter, start with oil, and then add butter right before you add your food.)

Can I cook eggs in cast iron? ›

With a few simple tricks to choose the right oil and get your pan to that just-right temperature, you'll get eggs with crispy edges and runny yolks every time (if that's your jam). But don't worry, cast iron makes the perfect egg no matter how you like them done!

Should you wash cast iron pans? ›

Wash your cast iron cookware by hand. You can use a small amount of soap. If needed, use a pan scraper for stuck on food. For stubborn, stuck-on food, simmer a little water for 3-5 minutes, then use the scraper after the pan has cooled.

Can you use soap on cast iron? ›

Using soap will not ruin your pan. It is totally fine on enameled cast iron, and on plain cast iron, too. It's not going to destroy your seasoning. With enameled cast iron, you're done: Wash and dry.

Do not wash cast iron skillet? ›

The myth that you shouldn't wash your cast iron skillet with soap is just that — a myth. It's driven by two theories. The first is that since oil is used to season the cast iron skillet and create a nonstick surface, soap would effectively wash away the cure that you worked so hard to build.

Will vinegar destroy cast iron? ›

You could use a conventional kitchen scrubber and some hot water to clean the pan. However, if the rust damage on your skillet is extensive, consider using vinegar. That is because it's safe for cast iron products.

Does vinegar hurt cast iron? ›

The maximum amount of time you should leave your cast iron soaking in vinegar is 8 hours. Any longer than this could be detrimental to the long-term health of the cast iron. You should keep checking back on your cast iron as it soaks, though, because the length of time you need it submerged in vinegar will vary.

Is a little rust on cast iron OK? ›

In fact, with a few simple tools and a little elbow grease, there are plenty of ways to thoroughly remove rust from cast iron. Experts at the University of Illinois at Urbana-Champaign agree that a little bit of rust on cookware isn't likely to harm you. (Even rust in drinking water isn't considered a health hazard.)

Can you use olive oil on cast iron? ›

Yes. Olive oil can be a popular choice when it comes to seasoning cast iron cookware, and that's because it's one of the most well-known and widely available oils on the market.

Do you season cast iron after every use? ›

Season a cast-iron skillet regularly, and you've got a kitchen workhorse for a lifetime. Every time you use your cast-iron skillet, you're wearing some of the seasoning down, and eventually it won't function as well. So season it again whenever you see dull spots.

How do you remove scrambled eggs from cast iron? ›

Avoid using the dishwasher, soap, or steel wool, as these may strip the pan's seasoning. Scrub off stuck-on bits: To remove stuck-on food, scrub the pan with a paste of coarse kosher salt and water. Then rinse or wipe with a paper towel. Stubborn food residue may also be loosened by boiling water in the pan.

What Dutch oven is Made In USA? ›

Lodge Cast Iron Round Dutch Oven

As the Dutch oven is made in the USA, you can rest assured of its quality and make. This Dutch oven is available in different sizes and sports a black finish. The Round Dutch Oven by Lodge is made using high-quality materials that offer durability and sturdiness to the product.

Is Lodge cast iron Made In USA or China? ›

Are Lodge products made in the USA? All of our foundry Seasoned Cast Iron and our Seasoned Carbon Steel products are manufactured in the USA and always will be. All Enameled Cast Iron products are made in China to our strict quality standards and overseen by an American owned 3rd party inspection company.

Where is Lodge cast iron made? ›

Lodge Cast Iron has been making heirloom-quality cookware and accessories since 1896. We currently operate two foundries in South Pittsburg, Tennessee, our home since the very beginning. Backed by over 120 years of experience, each piece of Lodge cookware is crafted for durability and versatility.

Is Le Creuset Made In China? ›

Not all Le Creuset products get made in France, but the brand manufactures all cast iron products at the original foundry in Northern France. Le Creuset makes its stainless steel products in Portugal, the stoneware comes from Thailand and the accessories come from China.

What enameled cast iron is not made in China? ›

Le Creuset enameled cast iron cookware, including their world-famous Dutch ovens, are made in the French town, Fresnoy-le-Grand. However, the kettles and ceramics are made in Thailand, stainless steel is made in Portugal, and the enamel cleaner is made in the United States.

Are Lodge enamel Dutch ovens made in USA? ›

Where It Is Made. Lodge is well-known for its American made cookware. But the Lodge enameled Dutch oven is where buyers often make a mistake on its manufacturing location. This one is made in China rather than the USA.

What Dutch oven do chefs use? ›

Several of the chefs we spoke to said they use Dutch ovens from Le Creuset either at home or in their professional kitchens.

Why is Lodge cast iron so cheap? ›

They're made locally. The fact that Lodge skillets are manufactured in the USA helps, too. Cast iron is heavy and it's cheaper to ship to stores and shoppers from Tennessee than China. A fun plus to being made in America is that the company creates lots of jobs for locals.

Can you boil water in cast iron? ›

Yes, you can boil water in cast iron. To keep the layer of seasoning intact, don't boil water for more than 10 to 15 minutes. You can heat water to a gentle boil or simmer dishes for over 15 minutes – sometimes up to an hour. Be extra careful with acidic dishes like tomato sauce.

Can you use soap on cast iron? ›

Can I use soap to wash cast iron? Contrary to popular belief, you can use a small amount of soap to clean cast iron cookware! Large amounts of soap can strip the seasoning off your pan, but you can easily re-season your pan as needed.

What is the oldest cast iron brand? ›

The Lodge family has been making these cast-iron skillets in South Pittsburg, Tennessee, since 1896. Now, Lodge Cast Iron is not only the oldest surviving cast-iron maker in America, but the largest.

What can you not cook in cast iron? ›

5 foods you should never cook in a cast iron skillet
  • Tomatoes.
  • All other highly acidic foods.
  • Eggs.
  • Delicate Fish.
  • Sticky Desserts (Unless your pan is very well-seasoned)
17 Aug 2021

Do you have to season cast iron before first use? ›

Your new cast iron skillet will almost always comes from the factory with some degree of pre-seasoning on it, but you'll generally want to lay down a few more on top of that to make sure it's good.

What is the difference between Le Creuset and other cast iron? ›

Iconic design and usability.

Unlike other brands, Le Creuset products are timeless and will not look dated after a few years. The French company also makes their enameled cast-iron lighter than most other manufactures, making its products easier to handle. A section of beautiful colors is available.

Does TJ Maxx sell Le Creuset? ›

The best places to find a discounted Le Creuset (and other name-brand kitchen gear): TJ Maxx, HomeGoods, and Marshalls. Not surprising, considering they all share the same parent company! According to TJ Maxx, you just need to shop early, shop often, and don't second-guess yourself.

Where is Pioneer Woman cast iron made? ›

Where Is the Pioneer Woman Cookware Made? Knowing where an item comes from gives a decent estimate on how long the product will last. Most of the dishes and pots are made in China, though the non-stick cake pans are made in USA. Some of the items are the result of collaboration with Hamilton Beach.


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